Podcasts

In this episode, Anne Lee chats with Jordain Beattie and Louise Gibson who break down what successful sharefarming really looks like and what it takes to build equity through contract milking and sharefarming pathways. Together, they unpack the realities behind the numbers, the importance of setting clear goals and how strong planning can help farmers step confidently into business ownership while managing risk and maintaining long-term sustainability.

In this special episode, Sarah Perriam-Lampp sits down with Andrew MacPherson and Cara Sheridan to unpack the arrival of Bovillus Cryptium, a new vaccine for calves targeting cryptosporidiosis, and what it means for farmers managing calf health in New Zealand. The discussion sets the scene for why this vaccine is a game changer, how it can improve calf welfare and long-term performance, and why proactive planning with your vet is key to getting the most from it. With spring 2026 calving approaching, now is the time to understand how to integrate this new tool into your farm systems.

In this episode, Anne Lee sits down with Mick and Kirsten O’Connor from Grass Gobblers to explore their journey from sharemilking to equity partnership and the simple, grass-focused system that has supported their business growth. Milking 1,000 cows near Burnham, the couple were hosts to the spring Pasture Summit field day. They share how a low-cost, pasture-based approach, combined with strong team culture and clear long-term goals, has enabled them to build a scalable and repeatable farming model. The conversation outlines the thinking behind their system, why simplicity drives consistency, and how focusing on pasture utilisation and animal performance underpins profitability.

The Fonterra Dairy Woman of the Year award is designed to recognise leadership, contribution and future-focused thinking within the dairy sector, while also encouraging others to step forward and get involved.

In this episode, Anne Lee sits down with award recipient Jo Sheridan to unpack her experience as the 2025 Fonterra Dairy Woman of the Year, going through the Dairy Women’s Network process and what the recognition has meant both personally and professionally. The discussion sets the scene for why awards like this matter, how they can help bring clarity on your direction and why you don’t need to sit back and wait to be nominated. Self-nomination and backing yourself is a great way to open doors to new opportunities across the sector. Applications and nominations for 2026 close on February 28.

Lincoln University Dairy Farm (LUDF) has been taking another look at establishing plantain and how to combat weed pests.

In this episode, Anne Lee finds out more about the approach from Farm Source Technical Ag Specialist Russell Hamilton and catches up with LUDF Partnership and Demonstration Lead Antoinette Archer about how the farm is performing in a tricky, cooler summer season. The conversation explores why treating pasture as a crop is critical to maximising both quality and total production, how setting clear objectives upfront shapes renewal and management decisions, and how onfarm monitoring and data are being used to guide timely responses as seasonal conditions shift.

A major research effort aimed at cutting nitrogen (N) losses without losing sight of farm viability is putting practical system change under the microscope.

In this episode, Anne Lee speaks with Dr Racheal Bryant, Associate Professor at Lincoln University, about the Low-N Farmlet Trial that’s found stacking a number of N mitigations together on-farm can cut N losses by up to 50%. The multi-year study is part of the DairyNZ-led Low-N Systems research programme with studies involving the Bioeconomy Sciences Institute (formerly AgResearch), Fonterra, AbacusBio and CRV with funding also coming from the Ministry for Business Innovation and Employment (MBIE). Dr Bryant explains how modelling and onfarm measurement have been used to test combinations of lower nitrogen fertiliser rates, diverse pastures, genetics and all-grass wintering systems, revealing where significant reductions in nitrate leaching are achievable, the trade-offs with profitability (a 7% reduction in some cases), and how farmers can assess which mitigations may work best in their own systems.

A volatile start to 2026 has put global dairy markets back in the spotlight, with a sharp lift in the latest GlobalDairyTrade auction offering some early-year optimism for farmers.

In this episode, Anne Lee speaks with Stu Davison from HighGround Dairy to unpack what’s behind the 6.3% rebound in the GDT index after a prolonged run of declines. Stu explains how aggressive buying from the Middle East, shifting oil prices and heightened geopolitical tension have combined to drive short-term support across powders and milk fats, despite global milk supply continuing to run hot.

This special episode of Dairy Country, powered by MSD Animal Health, dives into how SenseHub Dairy is reshaping modern herd management through real-time insights and connected on-farm technology.

Taranaki farmer Ed Whiting shares how adopting SenseHub Dairy has transformed the way he and his family run their system, lifting animal health, streamlining decision-making, and giving them greater confidence through timely, accurate data. Alongside Ed, West Coast sharemilker Terry Swney explains how the technology supports heat detection and herd performance in a challenging climate, while South Island team leader Laura Christensen offers a behind-the-scenes look at the tools farmers are using to monitor rumination, young stock, and milk-quality trends.

The future of dairy is data-driven, with New Zealand farmers exploring how artificial intelligence (AI) and digital tools can transform efficiency, animal welfare and sustainability.

In this episode, Anne Lee speaks with Cameron Henderson, DairyNZ deputy chair and North Canterbury dairy farmer, Peter Morgan, Waikato dairy farmer, Dr Joao Dorea, Assistant Professor at the University of Wisconsin–Madison, USA, and Dr Claudia Kamphuis from Wageningen University in the Netherlands. They share insights from the Precision Dairy Farming Conference in Christchurch, discussing the role sensors, computer vision, drones and AI are having on farm decision-making, the rise of ‘digital twins’, and the importance of co-design, collaboration and local skills to turn research into practical solutions for New Zealand’s pastoral system.

The race to a net zero dairy farm is on, with Taranaki’s Net Zero Pilot Dairy Farm trialling ways to lower emissions while maintaining profitability.

In this episode, Anne Lee speaks with Dr Talia Grala from Fonterra’s On-Farm Excellence team about the progress at the Net Zero Pilot Dairy Farm in Taranaki. The 250ha farm is a partnership with Nestlé and is run in conjunction with Dairy Trust Taranaki. The aim is to achieve a commercially viable net-zero system by 2032.