Episode 104 – Genez: Smarter beef genetics for dairy
Ben Watson and Charlotte Gray from Genez are focused on improving outcomes for dairy and beef farmers by turning dairy-origin non-replacement calves into a more valuable part of the system through better beef genetics. In this episode, Anne Lee talks with the pair about how the business has developed, where their genetics come from, and how they are working with both beef breeders and dairy farmers to lift performance across the supply chain.
Host:
- Anne Lee, Senior Journalist, Dairy Country
Guests:
- Ben Watson, General Manager, Genez
- Charlotte Gray, Genetics Business Manager, Genez
Ben Watson and Charlotte Gray explain why a more strategic approach to mating, maintaining calving ease and short gestation traits but with a much greater focus on growth performance, improves both on farm efficiency and downstream returns. They discuss the development of breeding programmes like Kakahu Stud’s composite Changus (Charolais x Angus), the role of data such as days to weaning and carcase weight, and how their latest catalogue is designed to help farmers make more informed decisions. They also outline practical considerations, including building a mating plan, improving traceability and accessing emerging premium programmes, while highlighting how advances in genetics, technology and market demand are creating new opportunities for dairy beef.
Find out more about Genez’s latest catalogue here: https://www.genez.co.nz/bull-catalogue-page
