Episode 97 – Fonterra Dairy Woman of the Year 2025
The Fonterra Dairy Woman of the Year award is designed to recognise leadership, contribution and future-focused thinking within the dairy sector, while also encouraging others to step forward and get involved.
In this episode, Anne Lee sits down with award recipient Jo Sheridan to unpack her experience as the 2025 Fonterra Dairy Woman of the Year, going through the Dairy Women’s Network process and what the recognition has meant both personally and professionally. The discussion sets the scene for why awards like this matter, how they can help bring clarity on your direction and why you don’t need to sit back and wait to be nominated. Self-nomination and backing yourself is a great way to open doors to new opportunities across the sector. Applications and nominations for 2026 close on February 28.
Host:
- Anne Lee, Senior Journalist, Dairy Country
Guest:
- Jo Sheridan, Fonterra Dairy Woman of the Year 2025
Jo also discusses her work as Demonstration Manager at Owl Farm, which is run as a joint-venture between St Peter’s Cambridge school and Lincoln University. She outlines why future-focused farm systems, youth engagement and clear progression pathways are critical to the long-term success of dairy. She shares insights from a recent Fonterra study tour to the United States, including what global customers value, how technology and genetics are accelerating change, and what New Zealand farmers can learn from international systems. The conversation also covers how Owl Farm is tracking this season, what the data is showing around production and reproduction, and why continuous monitoring, adaptability and people development are central to building resilient farm businesses.
Find out more about the Better pastures together podcast from Barenbrug here: https://www.barenbrug.co.nz/podcasts
