DAIRY Country Spring 2026
Episode 135 – A better spring at LUDF
After several tough springs, Lincoln University Dairy Farm (LUDF) has had a much better start to the season, with good pasture growth and utilisation, cows calving on the milking platform and milksolids tracking ahead of target. Anne Lee speaks with LUDF Demonstration Lead Antoinette Archer and Farm Manager Peter Hancox about the season so far, the farm’s mating plan and the decisions coming out of its latest focus day.
Episode 134 – Protein powers the market
Skim milk powder has long been the by-product of the dairy world, but strong global demand for protein has turned it into one of the main drivers of the market. Anne Lee speaks with HighGround Dairy’s Stu Davison about the forces behind the latest Global Dairy Trade jump of more than 4%. They cover skim milk powder prices topping US$4000/t for the first time since 2022, and why milkfat prices are falling while powders are rising.
Episode 133 – Inside the NZ Dairy Industry Awards
Entries for the new season of the New Zealand Dairy Industry Awards opened on October 5, and outgoing National Committee Chair Maegan Legg joins Anne Lee to talk about how the programme has helped launch farming careers, from expert judges’ feedback to the networks entrants build.
Episode 130 – The end of an era for Tatua
Tatua Cooperative chairman Steve Allen is stepping down after nearly 30 years on the board, including a long tenure as chairman. Anne Lee speaks with Steve about his journey from farming a small 160-cow herd to growing his farming business and becoming involved in the governance of one of New Zealand’s smallest and most specialised dairy co-operatives. They talk about the decisions that allowed Tatua to remain independent through deregulation and the formation of Fonterra.
Episode 128 – Southern Dairy Hub: More from less
The Southern Dairy Hub is exploring what the future of dairy farming could look like through a side-by-side comparison of high genetic merit cows run at a 0.5 cows per hectare lower stocking rate than a more traditional herd. Anne Lee speaks with Southern Dairy Hub Acting General Manager Greg Delaney and DairyNZ Senior Scientist Dr Dawn Dalley about the latest results from the demonstration farm, including higher milk solids production per cow with significantly less supplementary feed.
Greater legal scaffolding needed
Sharefarming agreements, including those for contract milkers, would benefit from updates and greater legal clarity to give more certainty for sharefarmers and farm owners. Words Anne Lee.
South island dairy giant remembered
Dr Terry Hughes will be remembered as a leading academic and farm consultant, supporting the South Island dairy sector at a pivotal time in its history. Words Dr Jim Gibbs.
Couple Goals
South Waikato farmers, Hugh and Anna Edward, showcase the impact of strong operational discipline and smart equity growth. From cost-focused sharemilking beginnings to expanding their two-dairy system, providing a practical blueprint for profitable, modern dairy farming. Words Anne Lee, Photos Emma McCarthy.
Going far together
This year’s New Zealand Sharefarmers of the Year know just how important it is to get sharefarming agreements right so that all parties are winning. Words Anne Lee, Photo Stan McDowell.
Finding Security
Buying their first farm has been a roller coaster ride for a young Canterbury couple, but taking on land ownership has put them in the driver’s seat and more firmly in control of their future. Words Anne Lee.





